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The Student Resource Center hosted “Produce Day” to bring awareness to their services and share fruits and veggies with students on their way to classes.
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On “Produce Day” the Student Resource Center gave out carrots, pears, apples and bananas to passing students. The center is located on the second floor in room 206 of the Student Center building.
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Paula Salazar, student ambassador of Washtenaw Community College, helped pass out produce to fellow students.
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Adonnis Taylor, 23, studying business (left) and Leslie Neal, Student Resources, participate in the first Produce Day hosted by the Student Resource center. Fresh fruit and veggies were given out to students passing by.
WCC students receive free, fresh fruits and vegetables at two different locations on campus Tuesday, March 6 as part of Free Produce day. The event, hosted by Food Gatherers and the Student Resource Center, distributed carrots, oranges, bananas, mangoes and other produce. Food Gatherers is Washtenaw County’s food rescue program that serves 150 nonprofit organizations hot meals, nutritious snacks and emergency groceries, according to its website.
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